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Magnolia Edible Fig Plant - Ficus carica - Canning
This variety, Magnolia is the most popular commercial canning fig in the South. The fruit is medium to large with brown skin and light amber pulp. It is prominently swollen at the fruit base with a very open eye. Figs will appear on both current and last years wood, although its fruit crop is usually small. This variety is widely used as a dooryard variety in Texas. Light: Part sun to full sun. Moisture: Average, well-drained. Hardy in USDA Zones 8-10, but with winter protection can be grown as ...
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